School’s officially out for the summer!!! WHOOOPEEEEE! Get ready for summer science fun with Whizz Pop Bang and our awesome experiments to do in the garden, at the beach, in the park or at the kitchen table when the skies are black…
Science outside: ☀️ Make a solar oven and bake cookies in the garden ☀️ Forensic science blood spatter test ☀️ Minibeast habitats ☀️ Butterfly banquet ☀️ Lay a pitfall trap ☀️ Make your own pooter (a special pot for collecting insects)
In the dark: ⭐️ Hold your own stargazing party ? Night time safari
At the beach: ? Take the super strong sand challenge ? Sandcastle secrets for Whizz Pop Bang scientists! ? Sand ripples in a bowl ? Panning for gold ? Shake it up!
Wet weather science: ☔️ Make a snoop-o-scope ☔️ Take your own finger prints ☔️ Make your own pond skater ☔️ Fireworks on a plate ☔️ Take the paper clip challenge ☔️ Penny drop ☔️ Whooshing pepper ☔️ Make an ocean in a bottle ☔️ Make a water-powered boat ☔️ Make an octopus
In our FLOWER POWER issue Whizz Pop Bang readers learnt how to use the power of science to make these gorgeously frilly flowers. Paper chromatography is a neat little science trick that you can use to easily separate the different coloured inks out of felt tip pens.
Readers sent in their photos to enter the flower power competition to win a nature keeper tree diary set. As you’ll appreciate it was a tough job choosing just three winners – you should all be winners for producing these colourful creations! However, there could only be three winners and here they are:
Lula Brown, Aged 9
Isabel Soden, Aged 8
Jasper Warner, Aged 5
Congratulations, you have all won a Learning Resources Nature Keeper and Tree Diary Set perfect for summer science in the garden! Have a browse through all the entries for the competition, so many beautiful flowers and budding young scientists… ? ? ?
Free family fun at the Museum of Science and Industry, May 26th – June 4th 2017
Manchester Museum of Science and Industry Making Pop Bottle MicroscopesSteam train at the Museum of Science and Industry Picture: Jason Lock
What’s the difference between an inventor and a superhero? And can you ever be both? This May half term at the Museum of Science and Industry meet the innovators behind some of the most amazing inventions of all time and ask what powers they used that made their breakthroughs possible. Experience explosions, electricity and steam then play our special trading card game to find out which inventor was the most super of them all!
Set on the site of the world’s first passenger railway station, all of Manchester’s magnificent firsts are celebrated here at the museum – and why not top it off with a ride on our powerful steam train, the 1830 Express?
There are a huge range of activities to choose from, including:
The Super Power Show: POW! KABLAM! Join us for exploding experiments and electrifying demonstrations as we find out all about power. Discover some super inventors and the powers they used to move their machines and contraptions. Plus start your collection of Superhero trading cards.
Pop Bottle Microscopes: What’s stronger than the Hulk and nearly as see through as the invisible man? Graphene! So grab some tape and investigate graphite by building your own pop-bottle microscope in this hands on workshop.
Creative Coding: What do you get if you add 1 + 0? You get computers, laptops, smart phones and even robots. Discover how to code and spell your own name in binary and turn it into a necklace or wristband in this hands on workshop. Its sure to be 01100110 01110101 01101110.
Engine Demonstration: How can the stuff that comes out of your kettle power a whole factory or even a city? This interactive engine demonstration will show you how steam can power an engine the size of an elephant and how it still powers our homes today.
Manchester Mills: Why did Manchester get the nickname “Cottonopolis”? Join us for a live demonstration of our textiles machinery as we turn plants into clothes. Plus discover the difficult jobs which went along with working with such powerful machines.
The 1830 Express: Hop on the 1830 Express and step back to a time to when cotton was king and railways were about to change the world forever.
All happening during May half term, May 26th – June 4th 2017! For more details visit msimanchester.org.uk
A Whizz Pop Bang subscriber experimenting with nanotubes to see how carbon nanotubes behave
This month we zoom in on tiny science!
Imagine what it would be like to shrink to the size of a dot! This issue we’re doing exactly that to see how things work on a minuscule scale.
This month we’ve got loads of supercool experiments and activities to turn your mini scientists into nano-scientists! Discover how a watch works, find out all about teeny tiny pygmy marmosets and find out what it’s like to be a nanotechnologist.Meet sensational scientistRichard Feynman, who encouraged scientists to “think small”. Plus, our 10 Awesomely Amazing tiny things that live on your body, blurghhh!
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How to make fake snow with a disposable nappy!
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All you need to make your own fake snow at home are some cheap disposable nappies! Tear open the nappies over a large mixing bowl and shake out the small amount of white powder, so that it falls into your bowl. Remove any fluffy bits of nappy padding, then pour in some water, a little at a time, while stirring. You’ll be amazed at how much water the powder can absorb. Watch the spectacular transformation into slushy fake snow! The white powder is sodium polyacrylate, a polymer (a long chain-like molecule) which can absorb 300 times its own weight in water (which is why it’s used in nappies!).
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Oh how we love January with wet hats, missing gloves and runny noses. Whether it’s snowing outside or not, snow time like the present to start investigating the winter wonderland! With science magazine Whizz Pop Bang your kids can simulate a snowball flight, investigate the colour of snow, make their own snow globe, make a barometer, a weathervane and a rain gauge – a storm of science fun!
As well as lots of COOL experiments we look at how a freezer works, tell the story of the snowflakeand interview a Penguin Aquarist to find out what it’s like working with those adorable creatures. Kids can marvel at 10 Awesomely Amazing Extreme Weather Events, and learn about polar bears (did you know their fur isn’t actually white?) We also tell the fascinating story of the genius Albert Einstein.
Looking forward to a fun-filled year of science with you guys 🙂
Hello science-lovers! We’re super excited the Christmas issue of science magazine Whizz Pop Bang! Do you know the brilliant, crazy and uber creative Greg Foot? He’s the science guy on YouTube and presents science on Blue Peter, have you seen him? Well Greg has put together 12 awesome edible science experiments that really are the best entertainment for a very amusing (and tasty) family Christmas.
And here are the 12 edible experiments, if you’d like to try these hop over and buy a copy of the Whizz Pop Bang Christmas issue here.
Remember experiments are experiments, which means you may not get them right first time – you’re scientists experimenting! If the lightning isn’t coming out of your sister’s mouth when you’re in the cupboard under the stairs don’t despair! Wait a little longer and try again, your eyes need to get really accustomed to the dark, and crunch really hard with your mouth open – you may dribble a little 🙂
Our raisins didn’t dance the first time, so we tried again with fizzier water. The lava toffee can be tricky too, add a little water if you need to and be careful with the hot pan in all that excitement.
SO many reasons to be excited about our awesomely amazing dazzlingly bright October issue of Whizz Pop Bang! This month our awesome science magazine for kids is entitled ‘COLOUR EXPLOSION! A rainbow of science’. Here’s a quick low-down on what you can find inside… MISSION TO JUPITER * INTERVIEW WITH A BUBBLE SCIENTIST * SCIENCE OF LIGHT & COLOUR * CHAMELEONS * ELECTROMAGNETIC WAVES * REFRACTION plus NINE EXPERIMENTS AND OUR NEW PULL OUT MAKE & DO SECTION!
Kids you can experiment and make your own fabric dyes using spices, onion skins and beetroot (we suggest wearing an apron for this one), have yummy fun experimenting with sweets to make colourful patterns. Have a go at making colour changing art, and wow your friends and family with your handmade iridescent paper. There’s loads to make and do in this issue so what are you waiting for?!?
Why have a grey boring old half term, when you could have a whole kaleidoscope of science to brighten up your house! Buy your copy now: www.whizzpopbang.com/subscribe
KIDS: STEP AWAY FROM THE SCREEN!!
Your inner curiosity and brain cells are calling you…
Your mission, should you choose to accept it, is to groom yourself like a cat, to drain the rain, to feel the force and to alter your sense of touch. Taking it to the next level, your mission is to make your own fake blood, loop the loop and snore louder than your Dad without going to sleep. Then it gets tricky: could you grow your own stalactites and stalagmites? Could you lift your Mum off the ground? Could you move water with fire?
How is this possible? For 6-11 year olds across the globe it is possible with science magazine WHIZZ POP BANG!
Buy now and put your child to the test – can they become world class mini scientists? Six copies for £20, free delivery and not a screen in sight: https://whizzpopbang.com/shop/all/
Would you like to know what makes the best bubbles?
Make a base mixture of water mixed with washing up liquid. If you don’t already have one, you can make a bubble wand using a pipe cleaner. Experiment with blowing bubbles, and then try adding sugar, baking powder, corn syrup or glycerin to your mixture, one at a time. Test how each ingredient changes the surface tension and affects the bubbles.
Have you ever wondered why bubbles form in soapy water but not in ordinary water? The answer is surface tension. The surface tension of water is too strong for bubbles to last – the water molecules pull each other together and the bubbles quickly burst. When water is mixed with soap, the surface tension becomes weaker and the liquid can be ‘stretched’ more, allowing bubbles to form.
