Get ready for a sugar rush of spectacular science! In Whizz Pop Bang: The Sugar Lab, kids will explore the surprising secrets of sugar through jaw-dropping experiments and sweet discoveries. Build a rainbow density column, grow a fiery sugar snake and dissolve a towering stack of sugar cubes!
This issue also investigates how candy floss is made, the surprising science behind sweet treats, and whether we're really running out of chocolate. Plus, find Easter crafts, learn all about sweet fluffy kittens and read an inspiring chat with science presenter Maddie Moate! Bursting with colourful activities, this issue is a delicious mix of hands-on fun and learning. Sweeeet!
Tagged in: Indoor experiments, Kitchen experiments
